Easter Bunny greeted guests and posed with kids at the Radisson Aruba Resort Casino & Spa on Easter Sunday.
Easter Sunday activities at the popular Palm Beach resort included a traditional family Champagne Brunch at the Sunset Grille Restaurant, where the resort’s Director of Food & Beverage Gerard Coste teamed up with the Executive Chef Hector Espinoza, to present a fantastic culinary experience.
A giant Easter egg hunt for kids on the resort’s grounds, face painting and a photo opportunity with the Bunny at the Kids’ Club, followed in the afternoon, while the Casino heated up with bingo with $1,700 in prizes.
Pictured here some unforgettable Easter Sunday moments.
