Oranjestad — Art Rules Aruba has been offering kids age13-23 the opportunity to cultivate their artistic talents and skills, each summer since 2010, by organizing a two week intensive workshop program on the island.
The workshops Art Rules Aruba offer are conducted by expert, visiting international artists and teachers who come to the island every year to share their knowledge and passion with the aspiring young local artists. This year the program celebrates 5 years and later this summer it is also be expanding to the island of Curaçao, for the first time.
For the 2014 edition, Art Rules Aruba enjoys the collaboration of top local chefs to feed their students and teachers, almost 200 people, headquartered at Cas Di Cultura.
The local chefs cater lunch as a donation from their own companies among them Chef Bram Verleg, Chef Urvin Croes, Chef Ludwig Samson, Sous Chef Gilbert Flemming, the Culinary brigade of the Hyatt Regency and Chef Matt Boland and the whole executive team of Divi Resorts.
Pictured here Chef Anthony de Palm, Divi Phoenix Aruba Beach Resort, with the culinary students in action.
For more information on the program, please visit our website www.artrulesaruba.com and also have a look at this little promo video at: https://vimeo.com/97865030. The program runs from July 7th till July 18th.
