Amazonia Churrascaria treats dads like kings

DSC09414The luckiest dads celebrated Father’s Day with their families at Amazonia Churrascaria, where the waiters and gauchos made sure that they enjoyed their day to the fullest. The Brazilian steakhouse served hundreds of families on Sunday, and General Manager Hubert Solagnier was on hand to personally oversee the experience, assisted by Carolina Raven, from 11 a.m. to 11 p.m., twelve hours of non-stop service.

With a gourmet soup & salad bar and an endless selection of chicken, pork, beef and lamb grilled to perfection and served tableside, guests certainly had a wonderful time celebrating Father’s Day. As one local dad noted: “I think I’m in heaven, I’m surrounded by great food and by my wonderful family members.”

We couldn’t have said it better ourselves.

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June 24, 2009
Rona Coster